A review of recent literature has found that glyphosate can persist in the environment and that chronic glyphosate exposure even at low concentrations can pose a risk to human health. […]
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A review of recent literature has found that glyphosate can persist in the environment and that chronic glyphosate exposure even at low concentrations can pose a risk to human health. […] A recent study has warned that genetically modified enzymes used in food, perfumes, medicine and cleaning products are “potent allergens” and should be tested like other potentially hazardous chemicals. […] A scientific review on the adverse impacts of GM food/plants finds a clear need for long-term studies on health effects, before we can conclude that the consumption of GM plants does not pose health risks to consumers. […] Testbiotech has analysed current EU standards for the risk assessment of genetically engineered plants for use in food and feed and found them to be inadequate. […] A study using stakeholder consultations on the sustainability of cultivating GM potato in Norway provides important findings for the development of frameworks and guidelines for assessing the sustainability and socio-economic considerations of GM crops. […] Co-Formulants in Glyphosate-Based Herbicides Demonstrate Endocrine-Disrupting Effects on Human CellsA new study has shown for the first time that endocrine disruption by glyphosate-based herbicides can not only be due to the declared active ingredient (glyphosate), but also to co-formulants used in the formulations. […] An analysis of socio-economic considerations in biosafety regulations in 34 countries reveals the significant challenges, opportunities and needs involved in ensuring an effective, holistic and democratic integration. […] This report examines the impact of GM crops on farmers and finds that they have not increased yields or farm incomes, have reduced seed diversity, constrained seed exchange, and imposed additional burdens of herbicide-resistant weeds and GM contamination. […] A report analyses the performance of GM crops for the past 20 years since their introduction and finds that they have not delivered on any of their grandiose promises. […] Two studies which have examined the combinatorial effects of Bt toxins in stacked GM crops and the biosafety and biological effects of Bt toxins on mammals have found a serious gap in knowledge about these effects. […] |
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