Centring agroecology in Target 10 of the Kunming-Montreal Global Biodiversity Framework can catalyse genuine food systems transformation in Africa. […]
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This meta-analysis shows that agroecological transitions in the Global South have positive effects on yields, gross income and production costs. […] Evidence that across Africa, farmers are demonstrating that agroecological systems can equal or outperform chemical-dependent farming while delivering wider social and ecological benefits. […] This study provides strong evidence that diversification increases long-term financial profitability, biodiversity, soil quality, and climate change mitigation benefits. […] – This report examines how public development banks can support the transformation of food systems toward sustainability and equity by investing in agroecology. […] A broken and unjust food system does not need to be made more resilient—it needs to be transformed to support resilient societies. […] New report uncovers how corporate-led digitalization of farming is reshaping power, deepening dependency, and challenging sustainability. It also highlights the farmer-led innovations building resilient food systems, and calls for change. […] New study demonstrates that supporting farmer-led agroecology improves resilience, yields, income, and wellbeing even in dry conditions in Burkina Faso. […] This study provides evidence on the multidimensional benefits of agroecological integration, highlighting its potential to enhance productivity, income, soil health, agrobiodiversity, food security and women’s empowerment. […] This study found that organic maize farming can match or exceed the yields of conventional maize farming systems in Kenya. […] |
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