This paper identifies the challenges posed by new and emerging gene-editing techniques, as well as recommends improvements to GM risk governance research and practice. […]
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Parties to the Cartagena Protocol on Biosafety have adopted a decision that puts its important risk assessment work firmly back on track, after previous setbacks […] An understanding of the novel features of gene drive organisms is necessary to evaluate their impacts on the environment.Current risk assessment approaches may need to be updated and adapted, and complemented with a broader technology assessment approach. […] New peer-reviewed data has shown how two Cry-toxins acted in combination and that the same Cry-toxins showed combinatorial effects when co-exposed with Roundup. EFSA dismissal of such research exposes the weaknesses in their risk assessment processes. […] Research shows that Roundup caused metabolic disturbances in an important soil fungus at doses far below the recommended agricultural application rate, raising the possibility that herbicide residues may add toxic properties to a final GM plant product. […] A peer-reviewed analysis comparing GMO and natural Bt proteins has found clear differences between the two, and that the process of inserting Bt toxins into crops causes them to be more toxic and active against many more species. […] Call for a review of risk assessment methods for GM crops and glyphosate-based herbicides based on new studies which employed the latest ‘omics’ techniques to disprove earlier claims of safety. […] A new study disproves claims that a GM Roundup-tolerant maize is ‘substantially equivalent’ to its non-GM counterpart, highlighting the need for a more thorough evaluation of the safety of consuming products derived from this GM maize on a long-term basis […] At the meeting of the Cartagena Protocol on Biosafety in Cancun, Mexico, the continued work on risk assessment under the Protocol is under threat. […] Testbiotech has analysed current EU standards for the risk assessment of genetically engineered plants for use in food and feed and found them to be inadequate. […] |
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