Assessment & Impacts

Principles and Approaches Genetic interactions in ecosystems are more dynamic and complex than acknowledged so far. Genetic change and genetic exchange phenomena seem to occur more frequently in nature than in laboratories, and may be regulated by unknown environmental factors. Local environmental conditions and chemical contaminants (pesticides and other xenobiotics), that will undoubtedly vary in concentrations and combinations between different locations are examples of such environmental factors. These may have impacts on the extent of horizontal gene transfer, and on how modified genes are expressed and affect the recipient organisms. Consequently, it is important to establish model systems in the laboratory, which mimic the ecological interactions and complexity of the real world.

Basis for risk assessment and management:
Risk and probability are not the same. Risk can be defined as the probability of an occurrence of an incident or phenomenon, multiplied by the consequences arising therefrom, if it occurs. At this moment we know little about both probability and consequences in relation to putative health and environmental effects of many genetic engineering applications.

Horizontal gene transfer: Horizontal gene transfer signifies a non-sexual transmission of genetic information within or between species. The phenomenon is common in nature, but our knowledge concerning ecological processes promoting such events and barriers prohibiting them is scanty.

Socio-economic considerations: The impact of genetically modified organisms goes beyond ecological and health dimensions. They have profound impact on society, including livelihoods, production systems, trade, culture and ethics.

GM Soy: Sustainable? Responsible?

A summary of scientific evidence showing that GM soy and the glyphosate herbicide it is engineered to tolerate are unsustainable. […]

Bt Brinjal: The Scope and Adequacy of the GEAC Environmental Risk Assessment

This report addresses the scientific issues related to the risk assessment and moratorium on Bt brinjal in India. […]

GM crops – the Health Effects

Emerging scientific evidence has emerged indicating that there are real health risks from genetic engineering. […]

Biotechnology and Sustainable Development

This report synthesizes findings from the IAASTD as they relate to GMOs. […]

GM Corn in US Streams, Raises Questions About Health, Environmental Effects

A study published in a scientific journal found that insecticidal protein from GM corn in the US has comtaminated streams in the American Mid-west. […]

Impact of Glyphosate Resistant Palmer Pigweed on US Agriculture

The rapid spread of glyphosate resistant Palmer pigweed constitutes a major agronomic failure of genetically engineered Roundup Ready seeds. This TWN paper examines the phenomenon and its impacts on US agriculture. […]

US National Assessment of GM Crops Confirms GM Critics’ Fears

Overuse of herbicides that comes as a package with GM herbicide tolerant crops has resulted in weed resistance, says a US national science advisory body. […]

Submission from Norway on the Risks of GMOs to Biodiversity and Human Health

This submission from Norway to the AHTEG on Risk Assessment and Risk Management under the Cartagena Protocol on Biosafety provides information on the types of GMOs or traits that may have adverse effects on biological diversity and human health. […]

New Plant Pest Caused by Genetically Engineered Corn

In the US genetically engineered corn plants expressing the Bt toxin classified as Cry1Ab are being infested by the larvae of the western bean cutworm (Striacosta albicosta). This document discusses this issue. […]

Socio-Economic Impacts of GMOs in Spain

This document analyses the socio-economic impacts of GM cultivation in Spain. […]