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Climate Change and Food Systems Resilience in Sub-Saharan Africa, a FAO book co-published with TWN and the Institute for Sustainable Development, Ethiopia showcases the successes of ecological agriculture, in providing food security and rural livelihood. […]
This report by the German Advisory Council on the Environment provides policy recommendations for the control of risks associated with nanotechnology. Fundamental is how the precautionary principle should be applied. […]
This article presents an improved environmental risk assessment concept that is system oriented, with the GM plant at the centre, and integrates a procedure for selection of testing organisms that do occur in the receiving environment. […]
This Hungarian-English book, published by the Agricultural Committee of the Hungarian Parliament, compiles the results of a decade of biosafety research – mostly related to MON 810 maize, for which there has been a moratorium on cultivation in Hungary. […]
This paper questions the validity of current risk assessment from both a social and an ecological perspective, and elaborates an alternative approach, namely in-context trajectory evaluation. […]
This is the first report of field-evolved resistance to a Bt toxin by the western corn rootworm and by any species of Coleoptera. […]
EFSA’s opinion on GM soya A5547-127 under critical review. […]
Economic benefits generated by the use of GM grasses could be gained with using a less controversial non-GM technique. […]
The USDA will not regulate both Scotts GE Kentucky bluegrass and its conventional variety. […]
This study investigates how the use of pesticides in Brazilian soybeans has changed since the cultivation of Roundup Ready soybeans and the growing problem of glyphosate-resistant weeds. […]
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