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Tanzania has recently amended its Biosafety Regulations. This statement from the Tanzania Alliance for Biodiversity clarifies that strict liability still applies to all activity involving GMOs, with an exception for researchers and research activities. […]
An alliance of 19 CSOs and a GMO-resistance movement have lodged a substantive submission to the Malawi authorities, opposing the Confined Field Trial permit application for GM pod borer-resistant Cowpea varieties. […]
The EU Parliament and Council have agreed on new legislation that will allow EU member states to restrict or ban GM crops on their own territory. The move has however been described as failing to provide legal certainty for member states. […]
An open letter from individuals and organizations representing 57 million Americans warns of the risks of GM crops, drawing from the two decades of experience in the US. […]
An investigation into GM field trials in the U.S. reveals the vast extent of outdoor experimentation and a troubling trend of violations, mistakes and risks of contamination which has received inadequate attention from the regulatory authorities. […]
An alliance of 19 CSOs and an organic vegetable farmers group led by the Commons for EcoJustice have lodged a substantive submission to the Malawian authorities, opposing Monsanto’s application to obtain a general release permit for its GM cotton. […]
The USDA has released its latest review of the first generation of genetically engineered crops in the U.S., finding both benefits and problems for farmers. […]
One hundred civil society organizations from around the world have written to the authorities in Bangladesh, urging them to suspend the planned commercialization of Bt brinjal in the country. […]
A recent briefing paper published by the African Centre for Biosafety examines South Africa’s experience with Monsanto’s earliest insect-resistant Bt technology – MON810 maize – and has found that the product failed within 15 years of adoption. […]
This TWN Biosafety Briefing evaluates the impact of genetic engineering in the US on three important challenges to agriculture: increasing food productivity, increasing nitrogen use efficiency, and increasing drought tolerance. […]
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