This paper identifies injustice as the main cause of hunger and makes recommendations on how to address power inequalities in order to bring about a just and sustainable global food system, including opting for agroecological methods of production. […]
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This paper provides policy recommendations on mainstreaming agroecology, given the growing evidence of its contribution towards sustainable livelihoods, food sovereignty and climate resilience. […] A ground-breaking study has found overwhelming evidence that organic food has more nutritional benefits than non-organic food. […] Seed diversity plays a critical role in ensuring farms are resilient to the impacts of climate change. […] A new study finds that organic farms have consistently supported about 30% more species than conventional farms over the last 30 years. […] In his final report to the UN Human Rights Council, the Special Rapporteur on the right to food has called for the world’s food systems to be radically and democratically redesigned. […] This discussion paper provides key evidence and recommendations on how to scale up agroecology to become the world’s dominant agricultural system, which will ensure food security and environmental sustainability. […] This discussion paper explains why agroecology has to be the underlying paradigm for sustainable food production and provides clear recommendations for changes in policy, research and practice. […] The UN Secretary-General’s recent report on agricultural technology for development makes an unequivocal case for sustainable and resilient agricultural and food systems in order achieve the goal of ending hunger and poverty. […] This paper calls for serious scaling up of agroecology and provides indicators and policy recommendations to support decision-makers in moving forward on this. […] |
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