Herbicides Used with GM Crops Cause Steep Monarch Butterfly Decline in North America

An alarming 90% drop in Monarch butterfly numbers in North America is due to the loss of its only food, milkweed, which in turn is attributed to the widespread use of herbicides on GM crops in the U.S. […]

Review Finds GM Herbicide-Resistant Crops Will Bring About Further Loss of Biodiversity

A review of studies on GM herbicide-resistant crops by three European government agencies finds that instead of being the solution, these GM crops are part of the problem and that their continued use will result in biodiversity loss. […]

New Herbicide-Resistant Crops Face Opposition

There has been strong opposition to Dow AgroScience’s application for approval of its “Enlist Duo” GE crops made resistant to 2,4-D and glyphosate. […]

Herbicide-Resistant Palmer Amaranth a Growing Threat to U.S. Farms

A particularly robust herbicide-resistant weed called Palmer amaranth which has wreaked havoc on cotton farms in southern USA is spreading throughout the Midwest, threatening farm economies. […]

New GM 2,4-D-Resistant Crops Fraught with Controversy

2,4-D-resistant GM crops may be soon approved in the U.S. despite opposition from public-interest groups including scientists and doctors, who have warned of serious risks of harm from the projected dramatic increase in the use of the herbicide. […]

U.S. on the Edge of Massive Increase in Toxic Herbicide Use

The Centre for Food Safety reviews Dow’s new GE crops resistant to 2,4-D herbicide and argues that these crops are an unsustainable approach which sacrifices human and ecosystem health for short-term profits. […]

U.S. Close to Approving New Wave of GE Herbicide-Resistant Crops

U.S. government agencies are in the final stages of approving a new herbicide-resistant crop system developed by Dow, resistant to both glyphosate and 2,4-D, despite health and environmental concerns. […]

Impact of GM Herbicide-Resistant Crops on the Right to Food

GM crops engineered to be resistant to herbicides pose a threat to the right to food. The herbicides used in conjunction with these crops also have health impacts that need to be evaluated in parallel. […]

2,4-D Leads the Way in New Wave of Herbicide-Resistant Crops

In a bid to address the problem of weeds resistant to glyphosate, the biotech industry is introducing crops genetically engineered to resist 2,4-D. This report details the risks and calls for a stop to the expansion of herbicide-resistant crops. […]

Herbicide-resistant Weeds Run Riot in the U.S.

The Union of Concerned Scientists declares that the spread of herbicide-resistant superweeds in the U.S. has reached epidemic proportions and that the real solution lies in the science of agroecology rather than in a new generation of GE herbicide-resista […]