Showing that a genetically modified food is chemically similar to its natural counterpart is not adequate evidence that it is safe for human consumption. […]
|
||||||
|
Showing that a genetically modified food is chemically similar to its natural counterpart is not adequate evidence that it is safe for human consumption. […] r Item 1 LSBC closing signals pharming trouble LSBC closing signals pharming trouble Dr Peter Saunders, Prof of Mathematics at King’s College, London provides a clear and common sense approach to understanding the precautionary principle. This understanding is crucial in the light of the Biosafety Protocol. […] This study looks at public participation in the development of National Biosafety Frameworks. […] When genetically modified soya came on the scene it seemed like a heaven-sent solution to Argentina’s agricultural problems. Now soya is being blamed for an environmental crisis that is threatening the country’s fragile economic recovery. Sue Branford d […] The case for fixing a date for destruction of smallpox virus stocks is stronger than ever. For the first time since 2011, the World Health Assembly (WHA) will undertake a substantive consideration of destruction of smallpox virus stocks when it meets […] BAN TERMINATOR CAMPAIGN (http://www.banterminator.org) Terminator technology refers to plants that have been genetically modified to render sterile seeds at harvest (also called Genetic Use Restriction Technology or GURTs). Terminator was d […] Joint International GMO Opposition Day A worldwide event is to be held on the 8th of April 2006, with the two-fold aim of informing people and demonstrating the front of concerned organizations against GMOs (both open-air plants and food). Thi […] Submission from Third World Network to the Open-Ended Working Group of Legal and Technical Experts on Liability and Redress in the context of the Cartagena Protocol on Biosafety. […] |
||||||
|
All our content may be republished or reused for free, except where otherwise noted. This site is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License. Powered by WordPress & Atahualpa |
||||||