For biosafety purposes, it is customary to distinguish between contained uses of GMOs and their releases to the environment. Mae-Wan Ho tells why. […]
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Researchers in the US have found that Monsanto’s herbicide-resistant soya beans are cracking up in the heat. When grown in hot climates, genetic alterations to the plant seem to cause the stems to split open causing crop losses of up to 40 per cent. […] Generations of ecologists have puzzled over the causes of biodiversity and its relationship with productivity. Dr. Mae-Wan Ho investigates. […] A discussion on public participation in the context of the Biosafety Protocol. […] A discussion on public participation in the context of the Biosafety Protocol. […] Biotechnology is a risky business, says the report. For countries, especially developing countries, which is contemplating setting up their own biotech centers this study throws light into what it takes to create a thriving and financially successful cent […] Arpad Pustzai warns against allowing the MON 863 GM maize to be licensed. […] This report gives a systematic overview of the impact of biotechnology on biological weapons development, focusing on existing technologies and recent discoveries which have implications that are still poorly understood. […] Michael Meacher on the need to have independent science and scientists who take the precautionary principle seriously and sweeping changes are needed in science funding and scientific advice to the government that ensures the protection of independent sci […] Prof. Gilles-Eric Séralini of the University of Caen, analyses Monsanto’s study on MON863 GM maize. […] |
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