Non-GMO Corn Outperforms GM Corn in Several US States

Results of recent field trials of non-GMO corn seed and published research show that non-GMO seed varieties can perform as well as or even better than GM seed. […]

European Risk Assessment Standards Deemed Insufficient to Determine Safety of GMOs

Current standards of risk assessment in the EU and Switzerland are deemed insufficient to determine the safety of GMOs. Instead, the precautionary principle needs to be applied far more consistently and comprehensively. […]

European Parliament Passes Resolution including Call for Global Gene Drive Moratorium

The European Parliament has passed a resolution calling on the European Commission and Member States to call for a global moratorium on gene drive releases into nature, including field trials. […]

Glyphosate Disrupts Gut Bacteria and Causes Liver and Kidney Damage in Rats

A new study confirms that glyphosate and Roundup at regulatory permitted and presumed safe doses inhibit the shikimic acid pathway in gut bacteria of rats, and also cause liver and kidney damage. […]

High Glyphosate Residues on GM Soybean, but Risk Assessment Inadequate

There are far higher concentrations of glyphosate from commercial GM glyphosate-tolerant soybeans in the global food chain, compared to glyphosate-tolerant soybeans from field trials used for safety assessments. […]

EU’s Risk Assessment of Herbicide-Tolerant GE Soybeans Falls Short

Current EU risk assessment practice for food and feed derived from herbicide-tolerant GE plants needs substantial improvement, otherwise health risks will be underestimated. […]

Prime Editing Does Not Solve the Problem of Unintended Effects

A new complex technique called ‘prime editing’ is touted to be far more precise than the CRISPR gene-editing tool, but in all likelihood, the same undesirable off-target and on-target effects will occur. […]

The Battle for the Future of Food in Africa

While policies driven by seed companies undermine climate resilience and food security in Africa, agroecology provides small-scale African farmers a way to reduce costs, increase soil fertility, raise diverse, healthy, and culturally appropriate crops, and adapt to climate change. […]

New Report Reveals Substantial Gaps in European Risk Assessment of GMOs

A report on the risk assessment of GMOs in the EU and Switzerland reveals substantial gaps, concluding that current standards of risk assessment are not sufficient to fulfil the legal requirements of determining the safety of GMOs or the food and feed derived thereof. […]

Upscaling Agroecology to Build Climate Resilience Requires Enabling Policies

Agroecological approaches have proven ability to address specific climate hazards, enhance the resilience of farming systems and improve the flow of a range of ecosystem services. But they will only be widely adopted if actions are taken to level the playing field in respect of enabling policies, the collection of evidence and consumer choice. […]