Researchers have discovered that standard methods of animal and plant gene-editing can introduce DNA from unexpected sources. […]
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New research published by US Food and Drug Administration scientists has discovered foreign DNA inadvertently introduced into the genomes of genome-edited animals, dealing a significant blow to the biotech industry’s claims that no regulation of such organisms is necessary. […] Products of synthetic biology, such as the “Impossible Burger”, may have health, environmental and socioeconomic impacts that need to be fully assessed for safety and sustainability. […] An attempt to create virus-resistant cassava using gene editing not only failed to achieve such resistance but resulted in the propagation of mutated CRISPR-resistant viruses under controlled laboratory conditions. […] New TWN book on the legal and regulatory aspects relating to gene drive organisms (GDOs). […] The products of new GMO techniques, including genome editing, cannot be assumed to be safe but must be subjected to a pre-market risk assessment tailored to the specific GMO in question. […] This report published by three independent scientific organisations concludes that gene drives should be treated with the utmost precaution. […] Gene drives should be treated with the utmost precaution, international scientists conclude in a new and comprehensive study. Until effective, legally binding international regulation is in place, as well as genuine public engagement, no gene drive organisms should be released, the study recommends. […] This paper explains the serious risks and complexities that gene drive organisms pose to human health, the environment and society, particularly in the African context. […] There are significant differences in methods of production, traits and risks of genome edited plants in comparison to those derived from conventional breeding, necessitating strict regulation of the former. […] |
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