This paper argues that sustainable agriculture is a viable option for meeting food security needs and addressing climate change challenges. […]
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This report published by the United Nations Conference on Trade and Development (UNCTAD) and the United Nations Environment Programme (UNEP) provides evidence that organic farming “could feed Africa”. […] Endorsed by leading scientists, this Greenpeace report is a critique of the regulation of GE food in Australia. […] Is America starting to turn against GM food? […] The paper evaluates the approach put forward by the USDA that a ban is not necessary if food risk is assessed and the necessary measures are taken. […] A report by UNCTAD/WTO and the Research Institute of Organic Farming concludes that organic agriculture has much to offer in both mitigation of and adaptation to climate change. […] The bill, AB 541 (Huffman, D-Marin/Sonoma), protects farmers from lawsuits over GM crops which contaminate their fields. […] This report by Greenpeace/TWN calls on the Chinese government to investigate the implications of a number of foreign patents on food security, farmers’ livelihood and threat of lawsuits by patent holders. […] This paper argues that organic agriculture can play a significant role in meeting the food security needs of Africa. It was presented at a conference in Oslo, Norway, 6-8 June 2007. […] This article highlights the move by many farmers in India to switch from chemical-based agriculture to organic farming and the benefits they derived from it. […] |
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