Issues on Labelling and Documentation of GMOs

Item 1 Say What’s Inside By Tan Cheng Li The Star, Malaysia, February 25, 2004 Labelling of transboundary shipments of genetically modified organisms is being defined in a global meet on biosafety, writes TAN CHENG LI. […]

Monsanto Eyes Royalties from Latin American Soya Imports

Monsanto Eyes Royalties on Latam Soy Imports to US Story by Richard Cowan REUTERS NEWS SERVICE, USA, March 25, 2004 WASHINGTON – Biotech crop leader Monsanto Co. (MON.N: Quote, Profile, Research), hoping to capitalize on an expected […]

Genetically Modified Crops and Sustainable Poverty Alleviation In Sub-Saharan Africa

This paper recasts the debate over biotechnology by moving past overly general hyperbole, and instead empirically evaluating current experiences with GM crops in Africa. […]

Europe Urged to Reject GM Rice Application

Press Release Mar 22, 2004 Source: Friends of the Earth Europe, Belgium Coalition against BAYER-Dangers, Germany, EUROPE URGED TO REJECT MODIFIED RICE Worlds staple food at risk from multinationals Europ […]

Regulatory Sham on Bt-Crops

Prof. Joe Cummins exposes the regulatory sham involved in GM crops containing a range of biopesticides […]

AU Expert Group Calls for Moratorium on GMOs

A group of African experts convened under the auspices of the African Union took a first and critically important step towards laying the groundwork for common African policies on issues concerning GE. […]

“Cynical & Dishonest Science” in GM Maize Trials

The maize trials in the UK’s farm scale evaluations (FSEs) have come under fire for being “misleading”, “worthless” and “a complete waste of time”. Robert Vint and Lim Li Ching investigate. […]

Genetically modified foods and health: a second interim statement

While recognizing that genetic engineering has its risks and potential benefits, the British Medical Association in its second and updated statement on GM foods and health in March 2004 called for caution in approaching the issue. […]

Crops Widely Contaminated with GM DNA

Gone to Seeds Executive Summary Nothing is more fundamental to agriculture and our food supply than seeds. Whether eaten directly or processed through animals, seeds are the ultimate source of human nutrition. The variety, abundance, […]

Flaws in RR soybean safety assessment

This is an assessment by Masaharu Kawata of Nagoya University, Japan which found that the safety assessment application made by Monsanto to the Japanese Health Ministry for approval of Roundup Ready soybeans were “inadequate and incomplete”. […]