Item 1 Abstract Contamination of refuges by Bacillus thuringiensis toxin genes from transgenic maize Charles F. Chilcutt * and Bruce E. Tabashnik *Department of Entomology, Texas A&M University, 10345 Agnes Street, […]
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Gone to Seeds Executive Summary Nothing is more fundamental to agriculture and our food supply than seeds. Whether eaten directly or processed through animals, seeds are the ultimate source of human nutrition. The variety, abundance, […] FARMER’S BANE By Tan Cheng Li, The Star, Malaysia, Tuesday March 2, 2004 IT HAS been a decade since the first genetically modified (GM) crop, the Flavr Savr tomato, hit supermarket shelves. But it failed miserably due to heal […] Item 1 Earth Matters: An eye on GM infiltration By Sarah Sabaratnam, The New Straits Times, March 2, 2004 (http://www.nst.com.my/Current_News/NST/Tuesday/Features/20040302084129/Article/indexb_html) With something as […] Latin America: UNEP regional office urges caution on transgenics Mexico City, 3 Mar (IPS/Diego Cevallos) — The United Nations Environment Programme warned Wednesday in Mexico that transgenic crops could pose a threat to biodiversity and huma […] Item 1 University of California, Davis December 18, 2003 TOMATO SEED FROM SEED BANK FOUND TO BE GENETICALLY MODIFIED The University of California, Davis, is recalling about 30 tomato seed samples, distributed durin […] PRESS RELEASE FOR IMMEDIATE RELEASE November 25, 2003 For More Information: Contact Dr. Benbrook at 208-263-5236 or via e-mail: benbrook@hillnet.com Genetically Engineered Crops Now Increasing Pesticide Use in the Unit […] INFORMATION BULLETIN Department for Environment, Food and Rural Affairs Nobel House, 17 Smith Square, London, SW1P 3JR Four Defra-funded research studies (three concerning gene flow from GM crops and the fourth into the effect of […] |
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