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HUMAN HEALTH IMPLICATIONS OF ORGANIC FOOD AND ORGANIC AGRICULTURE: A COMPREHENSIVE REVIEW
Mie A, Andersen HR, Gunnarsson S, et al.
Environmental Health (2017) 16:111.
DOI: 10.1186/s12940-017-03 […]
FROM SILENT SPRING TO SILENT NIGHT: AGROCHEMICALS AND THE ANTHROPOCENE
Hayes, T. B., & Hansen, M. (2017). Elem Sci Anth, 5.
November 22nd, 2017 | Category: Sustainable Systems
THE SEED VAULT FLOODING IS ONLY THE START OF OUR PROBLEMS
Jack Heinemann
Boston Review
26 May 2017
http://bostonreview.net/science-nature/jack-heinemann-seed-vault-flooding-only-start-our-problems […]
TWO WAYS TO TACKLE LIVESTOCK’S CONTRIBUTION TO THE CLIMATE CRISIS
GRAIN and IATP
25 April 2017
https://www.grain.org/article/entries/5692-two-ways-to-tackle-livestock-s-contribution-to-the-climate-crisis
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ADDIS ABABA DECLARATION ON AGROECOLOGY, ECOLOGICAL ORGANIC AGRICULTURE AND FOOD SOVEREIGNTY: THE WAY FORWARD FOR NUTRITION AND HEALTH IN AFRICA
November, 2016
http://afsafrica.org/a […]
Report on the Multi-Stakeholder Consultation on Agroecology in Asia and the Pacific
FAO, Bangkok, 24-26 November 2015
SUMMARY
Seeking to gain a better understanding of the r […]