US Poised to Allow ‘Safe” Levels of Drugs in Food?

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(http://www.ucsusa.org/food_and_agriculture/solutions/sensible_pharma_crops/usda-to-allow-safe-levels.html)< [...]

Liability: What to do when Risk turns into Damage?

An insight into the process and the course of the negotiations of Article 27 of the Cartagena Protocal on Liability and Redress. […]

China’s GE Rice Dilemma

In an effort to avoid a food crisis as the population grows, China is putting its weight behind genetically modified strains of the country’s staple food crop. […]

Regulatory Authority Taken to Task on GM Food Approvals

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International Scientists Condemn Shonky Regulation Of GE Food

Greenpeace Australia Pacific, Australia
Press Release
(October 28th, 2008 | Category: Key Regulatory Issues

Sustainable Agriculture: Meeting Food Security Needs, Addressing Climate Change Challenges

This paper argues that sustainable agriculture is a viable option for meeting food security needs and addressing climate change challenges. […]

Organic Agriculture Can Feed Africa

This report published by the United Nations Conference on Trade and Development (UNCTAD) and the United Nations Environment Programme (UNEP) provides evidence that organic farming “could feed Africa”. […]

US Court upholds ban on GM alfalfa

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Federal court upholds ban on genetically-engineered alfalfa

The Center for Food Safety, USA

Press Release

(http://www.centerforfoodsa […]

Eating in the Dark

Endorsed by leading scientists, this Greenpeace report is a critique of the regulation of GE food in Australia. […]

Land of the GM-free?

Is America starting to turn against GM food? […]

Food Safety Assessments Won’t Quell Consumer Fears over Safety of Pharma Crops

The paper evaluates the approach put forward by the USDA that a ban is not necessary if food risk is assessed and the necessary measures are taken. […]