The Future of Agriculture: New technologies or Agroecology?

This article discusses the battle for the future of agriculture: artificial food produced by robots and corporations that put profits before people, or one where agroecological innovations nourish our communities in a fair and sustainable way. […]

Antibiotic-Resistant GE Bacteria in Animal Feed Spreading Across Europe

Unapproved GE bacteria were first found in animal feed in Europe in 2014. Due to a lack of action, the GE bacteria have spread in animal farming environments, and have also passed their resistance to antibiotics on to other disease-causing microbes. […]

Widespread Damage from Dicamba Drives a Deep Wedge Between Farmers

Dicamba use in the U.S. has increased with GE dicamba-resistant crops, with a corresponding increase in damage to non-target plants. This is driving a deep wedge those farmers who use dicamba and those who don’t. […]

Glyphosate and Bt Proteins Toxic to Stingless Bees

A study has found that two Bt proteins and the herbicide glyphosate are highly toxic to the stingless bee, causing lethal or sublethal effects which can severely impair colony growth and viability, and reduce pollination ability. […]

The Potential of Agroecology to Transform the Global Food System

This publication on agroecology features its many successes as a road map for a socially and ecologically sustainable transformation of agriculture and provides pathways to overcome the political obstacles to its broad-scale implementation. […]

The Impact of Glyphosate on Soil Health

This report reviews studies of the impact of glyphosate to soil health and finds evidence of harm to soil fauna such as microbes, fungi and earthworms, along with risks of pollution of water bodies. […]

Biodiversity Convention Decides to Address Conflicts of Interest

Parties to the CBD have approved conflicts of interest procedures to limit the influence of private sector industry and other economic and vested interests from unduly influencing decisions taken to protect biological diversity. […]

Herbicides Increase Antibiotic Resistance Evolution in Bacteria

Commonly used herbicides such as glyphosate and dicamba, also widely used with GM herbicide-resistant crops, can cause bacteria to develop antibiotic resistance by a factor of up to 100,000 times faster than occurs without the herbicide. […]

What Keeps GM Herbicide-Centric Agriculture in Place?

Weed control in the U.S. Midwest has become increasingly herbicide-centric due to the adoption of GM herbicide-tolerant crops.This study describes factors that hinder the movement away from the use of herbicide-tolerant technology towards integrated weed. […]

Farmer-Managed Seed Systems Play Crucial Role in Africa

Farmer-managed seed systems play a crucial role in Africa and small-scale farmers are the real custodians of seed on the continent. […]