This is an assessment by Masaharu Kawata of Nagoya University, Japan which found that the safety assessment application made by Monsanto to the Japanese Health Ministry for approval of Roundup Ready soybeans were “inadequate and incomplete”. […]
|
||||||
|
This is an assessment by Masaharu Kawata of Nagoya University, Japan which found that the safety assessment application made by Monsanto to the Japanese Health Ministry for approval of Roundup Ready soybeans were “inadequate and incomplete”. […] Genetic Dance of Life By Elizabeth John The New Straits Times, Malaysia, Feb 29, 2004 (http://www.nst.com.my/Current_News/NST/Sunday/Features/20040229083848/Article/indexb_html) ELIZABETH JOHN presents views from three peopl […] This article documents studies which show the advantages of organic agriculture over conventional agriculture. […] The most damning criticism of gene therapy, is that it is a simplistic, reductionist solution to complex diseases that must be understood in terms of the human being as a whole in his or her social, ecological environment. […] FARMER’S BANE By Tan Cheng Li, The Star, Malaysia, Tuesday March 2, 2004 IT HAS been a decade since the first genetically modified (GM) crop, the Flavr Savr tomato, hit supermarket shelves. But it failed miserably due to heal […] A group of farmers and activists from South Asia and Canada met to discuss issues affecting farming communities worldwide. […] CONTAMINATED CROPS By Tan Cheng Li, The Star, Malaysia, February 26, 2004 THAT there is an international agreement on biosafety underscores one fact – that use of genetically modified organisms (GMOs) comes with risks. Ove […] At the World Summit on Sustainable Development in 2002, the most contentious issue that was not on the official agenda, but which reverberated through the corridors, was on GM food aid. […] The British Medical Association has issued a warning on the health implications of GM crops in calling for a moratorium on GM crop trials in Scotland. […] A review of 208 projects and initiatives in 52 countries show that sustainable agriculture is viable and that there are many examples demonstrating high yields as well as benefits to soil quality, and reduction in pests and diseases. […] |
||||||
|
All our content may be republished or reused for free, except where otherwise noted. This site is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License. Powered by WordPress & Atahualpa |
||||||