Russian Study: Early Warning of GM Soya Effects On Health?

Item 1 Genetically modified soy affects posterity: Results of Russian scientists’ studies Regnum, Russia (http://www.regnum.ru/english/526651.html) 12 Oct 2005 Genetically modified soy affects posterity: Results of Russian […]

South Africa Imposes Moratorium on GM Maize Imports

Government slaps temporary freeze on GM imports to SA October 28, 2005 Cape Times. By Dominique Herman A temporary moratorium on all applications to import genetically modified (GM) commodities has been ordered by the government […]

35S CaMV promoter is active in some human intestinal cells

The 35S CaMV plant virus promoter is active in human enterocyte-like cells European Food Reseach and Technology (2005) DOI 10.1007/s00217-005-0154-3 Marit R. Myhre (2, 4), Kristin A. Fenton (4), Julia Eggert (3), Kaare M. Nielsen (3) […]

New Patents on Terminator Granted in Europe and Canada

Item 1 Corporates gain control over nature’s seeds as the Terminator patent is granted Amsterdam, 25 October 2005 – Greenpeace today exposed details that the patent for the controversial “Terminator technology” was granted in […]

GE Food: Safe to Eat

Greenpeace believes that there is no basis upon which it can be claimed that the GE foods are safe to eat. […]

Prospects for Marine Biotechnology Development

Court Orders Public Oversight of ‘Biopharm’ Experiment in Hawaii

Court Orders Public Oversight of ‘Biopharm’ Experiment in Hawai’i; Environmental Review Required for Genetically Engineered Algae Project KAILUA-KONA, Hawaii, Oct. 11 /U.S. Newswire/ — Yesterday, citizen groups ‘Ohana Pale Ke Ao, Kohan […]

The Thalidomide of Genetic Engineering

Thousands of people who have taken GE L-tryptophan have developed the highly unusual illness, eosinophilia-myalgia syndrome. This reminds us of the need for extreme caution with GE foods. […]

A Deadly Epidemic and the Attempt to Hide its Link to Genetic Engineering

Thousands of people had fallen seriously ill due to taking GE food supplement L-tryptophan. The author draws the conclusion that there is a link between genetic engineering and the effects on human health eventhough the US regulators tried hard to deny it […]

Flaws in Risk Assessment of Bt 11 Maize

Summary On 20 May 2005 European Food Safety Authority (EFSA) delivered a positive opinion on Syngenta’s application for insect resistant genetically modified (GM) maize Bt11. The notifier (now Syngenta) applied for the approval to c […]